Kyoorius Design 2008 explained.

Circa 2008. It was my first time attending this massive design event following the company’s entourage as a co-exhibitor. I would never forget how the whole glory of the event made me feel even after the event was over. I know, ‘glory’ seemed like an overestimation but I really was like an awe-struck 3 year old stepping into a Cinderella’s ball for the first time! I was floored by all these bunch of big named speakers I haven’t heard before but I know, they really do walk the talk.

Weeks before I complete serving my leaving notice period with the company, I had been searching for this event summary I wrote 3 years ago so I could take them with me when I left and share it out here.

Please pay attention to Paul Hughes because I find his design solution to be the simplest approach that every common person like you and I can learn from. :)

Kyoorius Designyatra was held in Kuala Lumpur for the first time in 2008, where a total of 12 international speakers came from all over the world participated in the international conference to share their insights and exchange professional views on the creative industry. The theme this year is to explore how culture plays a role in designing on the scale of globalization.

Wally Olins (Saffron Brand Consultants) is a leading practitioner in corporate identity and branding, and has published books on branding. Most people identify branding to logo attached to expensive things but that is superficial, he says. What people are willing to pay for is the value of the brand. According to him, there are 4 vectors that associate with branding; the product, behavior, communication, environment. These 4 vectors lead to the brand idea. To distinguish the same product, one of the ways to use is country of origin effect which is what people think of the product originated from when they think of the product. Eg. Scotch Whisky

Neville Brody (Research Studios) is a famous British designer and art director, showcased some of his recent works. Most of his design is ambiguous and open to interpretation. He believes that differences are what makes us individual and trend-observing around the world, particularly in Asia, there have been so much culture generic and clone of brands.

Rohan Thomas (Senior Web Platform and UX Tech Advisor) – shared about Microsoft Silverlight, enriching user-experience, focus on user interface eg. Photosynth.com – 3D overview of picture – indoor & outdoor, Hard Rock memorabilia (zoom out)

DixonBaxi – shown most of their works for MTV, ad campaign on TV, motion graphic.

Vince Frost – designer who moved to Australia and talked about how it brings a whole new chapter of his life, his design mostly environmental-conscious.

Christ Lee (Asylum) – involved in commercial and non-commercial projects, Yoghurt, also came up with own chocolate, packaging design, flavors, size of choc bar.

William Harold-Wong (WHW Associates) – philosophical approach, explains how a simple creature Naga place influence in design and culture, from the word itself to the shape of the building that resembles Naga…

Andy Altman (WHY net associates)– loves experimenting with words, typography, illustrates how something that is useless/junk can inspire something new and creative, brings words larger than life as most of his works are engraved/embossed.

Kath Tudball – senior designer in London for Johnson Banks, of mixed parentage. Fascinated with Manglish and mixing the traditional and modern elements in her design. Eg. Stamp design – UK

Kenya Hara – leading designer of Japan Muji concept (his talk was particularly harder for me to digest because of the philosophical nature of the concept)

Paul Hughes (Lava, NL) – Stressed on going back to the process/motion/essence of designing instead of design. How?

When designers design, they would think of the outcome of the product. There are 3 things/practice you can apply to solve a problem as a designer. An open approach of ‘think outside the box’.

Say, a client wants you to come up with an ad campaign, and they say they don’t want to the same thing again. They want something new:

1. Problem. Designer’s first road block. So you listen to them, and ask what do you want instead? This is when you reach to the outcome, an understanding of what the client wants.

2. You come up with a suggestion on things you’d like to do for the client. But the client says it’s impossible! (maybe because of budget/time restraint) So you ask them back, what would it be if we were to do this or that… by asking this question you are giving them a ‘sense of possibility’. You act as if it were to happen this way.

3. Then the client would say, the last time they did the ad campaign, they failed. Nevermind again. You ask again, so what do they learn from the failure? From there, you get feedback, on what works and what not.

Paul’s method not only for designer but applies to anyone too even in relationship. Surprise, surprise.

Hughes was trying to show the motion of thinking process, from problem space to opportunity space, from limited space to liberation. Great ideas come to mind when you open up yourself to possibilities, and from my understanding on Paul’s lecture was that the challenge is often how we train ourselves to get to the open-ended space/solution space, which is the ‘think outside the box’ space.

Design is a collaboration; not an isolation.

Knowledge is not static. When scientists want to study a butterfly, they would pin it down but they realize it’s no use to study something that is dead so they start to study its movements.

And after all is done, the hardest challenge is to stay true to yourself, because of all this external influence that keeps driving you away. So the question becomes, how do you get back to yourself?

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Come in my inner demon, have a seat.

You know the saying, face your inner demons? It’s real. Everyone has one, you and I. In the recent exorcism movie ‘The Devil Inside’, the devil ‘speaks’ for everyone in the room as if it knows them all well, inside out. Say hi to them once with no more than a peek into their large, hollow eyes, they will take it as a yes to dig out all the skeletons in your neat, little closet. Beats every cool demon-detection machine ever invented I think.

Anyway, these inner demons, like Death Eaters in Harry Potter, feeds off your insecurities, pick on the best part of your wound to lick, and purges them out for the world to see to share their feast delight. You may not like the idea of their presence, but it does for a reason. For good? Why not?

Understand, that these inner demons are not here to laugh at your shortcomings or celebrate your misery. Understand, that there is a duality to every circumstance happening around us. Understand, that darkness, is an element that appears after light, a shadow that the light casts on. The presence of light co-exists with the dark, illuminating both the ugly truth and a dark revelation about ourselves, the part of ourselves that we try to hide so well from the world.

So now you will understand, that these inner demons are merely the shadow that belongs to you, to work with. These inner demons are your wild card.

It is time to let go, to clear the clutter of memories you no longer need to keep because it is that part of memory itself that keeps getting in your way to move on. Whether it is a decision you regret not making or have made in the past or a part of self you are trying to redeem in the present, your inner demons are here for you to acknowledge its presence and made peace with yourself, flaws and all.

The beauty of being a human is not about embodying perfection, but the imperfection that defines you, the essence of being you.

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3D2N @ Pearl of the Orient, revisited.

All photos taken by Thom so credit goes to him.

About a week after the earth Dragon made its grand entrance on the Chinese calendar, Thom and me travelled up north again. :)

Fried yam dumpling tried at Pun Chun, Bidor.

Our journey kickstarted on a bright Saturday morning. There was a slow traffic on some parts of the highway due to the Thaipusam holiday weekend so we decided to make a stop at Pun Chun restaurant at Bidor for lunch, a fine excuse to try out their famous wan tan mee and wu kok pastry, which is surprisingly savoury to my liking even though I’m not a big fan of wu kok. :p

We continued our journey for another 3 hours and arrived safely in the busy island of unlimited food escapades, Penang! Thom and me stepped foot into Tune hotel and checked-in first at about 4pm, dropped our backpacks and took a quick refreshing shower before we begin our traverse from Georgetown to Bukit Bendera, our first stop of visit in Penang.

Before turning in to Bukit Bendera, we made a sure stop at Air Itam market to satisfy our craving for a hot bowl of Kek Lok Si sour-licious assam laksa and sweet sugarcane juice to wash down our throat with.

Using GPS and memory fragments of our first time visit last year, we found the funicular train station located just around the corner from the Kek Lok Si temple.

Proceeding to journey our way up the hill of over 800 metres above sea level...

We were right on time. The beautiful evening sky had just turned to dusk when we alighted ourselves from the LRT-speed funicular train ride that took us less than 15 minutes to reach to the top. Needless to say, the panorama view overlooking the island and mainland by the connecting Penang bridge was simply breathtakingly amazing…


There was a small park built surrounding the hill so we hung around for a while to take pictures and feast our eyes on the god-sent view. We got down hill after the night sky drizzled a bit, and headed our way to McCalister hawker stalls located a few blocks away from Tune for a sumptuous supper, before returning to our hotel room to rest.

Still at RM1.70 per plate and RM2.50 for bigger portion, you really can't ask for more!

The next day I had trouble waking up early because we need to spend the first half of our day hiking in the Penang National Park. I remember how close I was to regretting including this on our itinerary as I miss my sleep so much… but luckily, found someone to drag my lazy butt out of bed XD. So, that Sunday morning we head out of the hotel and had ourselves a hearty breakfast at Seow Foong Lye cafe across the road along Macallister lane, said to be famous for its Penang chee cheong fun – plain rice noodles soaked in rich shrimp paste sauce. After breakfast, we drove out of Georgetown with the help of GPS again, that led us to pass Batu Ferringhi and arrived at a local fishing jetty, where the national park is located.

I don’t know if many would have heard of a national park in Penang, but we were one of the ashamed stats who didn’t know that Penang actually have its very own tropical green lush, formerly known as Pantai Acheh Forest Reserve. A friend of mine lives in Penang and he suggested us to forget about the ones over-frequented and commercialised at Batu Ferringhi and check out the national park instead.

There are a number of beautiful beaches you can find through the walking trails of the national park. Monkey beach is one, a family-friendly beach perfect for picnic spots and swimming, while Pantai Kerachut is a little further and a lot less crowded, and that’s where we’re heading!

Clear crystal sands at Pantai Kerachut decorated with these little pine cones...

After much huff and puff, we completed our hike in the forest within 2 hours (instead of 1 hour 15 minutes as stated on the map =.=) sweating it out until we arrived at the bridge overlooking the meromictic lake and finally, there’s the beautiful secluded beach that awaits us ever so patiently! Once there, we were greeted with soft sandy coarse sands polishing our tiring feet beneath it, blue sea that spans wide across the clear horizon, comforting sounds of the waves and whispering hollow wind to our ears, as if celebrating our first hiking record in Penang. Such feeling is a true, simple bliss unmatched…

Obviously, that hairy leg ain’t mine.

Puffer fishes in waiting list.

Leaving the beach, we shared a 30-min boat ride with other separate group of hikers (RM80 per boat for 8 pax so going in a group is much advisable) that took us back to the national park entrance. Hungry, we wanted to look for a place nearby to lunch, but realising that not all restaurants are open and the place seems desolated during the day, our safest bet is KFC around Batu Ferringhi area.

Our next stop is the Toy Museum, a chance to amuse ourselves silly with toy characters and collectibles from around the world. We then drove to Straits Quay for a walk and check out the indie stalls there, where I bought sis a handmade Teddy kit :) At night, we headed to Gurney Drive for our dinner but was rather disappointed with not much of best food to offer :( Still, our stomach is filled and we got back to hotel for a good rest, slept sound until late morning the next day, and checked out around 11am.

On our third day morning, we had breakfast at one of the famous Char Koay Teow stalls in Penang at Lorong Selamat coffeeshop and took a stroll around Chowrasta morning market to buy pastry. Later, we paid a visit to the Burmese temple to receive our blessing and check out the new structure built just behind the temple. Before leaving Penang for good, we headed to Bayan Lepas to visit the War Museum at Batu Maung. Entry fee is quite expensive in my opinion, RM20 per adult and that, for being a Malaysian? I have to say the place is quite eerie though.

Upon entering, there were news clippings on the information board mentioning that the museum also conduct night tours, and Thom, being a great fan of the dark, almost wanted us to go for it on our last year’s visit to Penang… :S Thank god we didn’t. While visiting, there was an oldman worker there (real person, in case you’re wondering) raking up the dry leaves to burn in the open, causing a heavy load of smoke to fill the air and create a misty setup of the place on a broad daylight. Tried out entering the 80 year old 5-ft shelter tunnel, just the thought of it now, of the dark enclosed space in the tunnel made my hair stood up. Thom even remarked that one of the quarters were off limits to visitors and had some prayer offerings placed on the floor. Brrr.

So that’s it, we wrapped up our 3-day 2-night trip that late afternoon, ferrying our way back to mainland and back to KL. Yet another satisfying visit we will remember, although there are a couple of places we had to miss i.e. Tropical Spice Garden and Clans Jetty. Next year, perhaps. We’ll be back! :)

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This is my prerogative.

I know I can’t go on like this anymore, leaving this space unattended for god knows how long. Lacking time has been my overused excuse for not doing something about this unjustified procrastination of mine, but then again, nobody said anything about justifying their procrastination so…

This is it. It ends tonight!

Let’s start with what’s been going on in my life lately. Busy is my next best friend, busy catching up with auto-pilot work during the day and reading as much as I can about an upcoming overseas trip to visit this beautiful place in Indonesia. I’m excited! Thom and I had been talking and discussing about our itinerary for the past 2 weeks, and it seems that the more we question about the potential of getting the best of our travel the more answers we get shooting from every corner in the internet space. Our plan is folding up nicely. :0) Of course, it will be wise not to read up too much from the blogs lest we spoil the surprise. Well, I love surprises. Planned ones.

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4D4N @ Ho Chi Minh, Vietnam

Blogging for the first time about my travel has taken me some time as it feels like learning how to write all over again! So here goes, our maiden visit to Vietnam. :)

Thom and me, together with our hiking buddies, pre-booked the flight through AirAsia more than a year ago. Prior to that we started some serious reading on ground packages and accommodation months before our trip on October end. There were some mixed reviews about HCMC but we decided to give in to the benefit of the doubt, especially since I have only begin to travel (a lot) out of country this year. :p

As soon as we touched down at Tan Son Nhat international airport around 10.30pm local time (an hour behind Malaysian time), we headed straight for the Vinasun cab counter to arrange for our transportation to hotel. Based on most travel blogs we have read, we were pre-warned to only approach either Vinasun and Mai Linh cabs in order to avoid ourselves being overcharged. So there’s 7 of us sharing 2 cabs, and 20 minutes after cutting through the stream of motorbikes along the way, we arrived safely at Hong Hac hotel, District 1 (pre-booked through agoda.com) and checked in to drop our luggage. Then we’re off to have our late dinner, our most expensive meal of the trip, down the road two blocks away opposite Ben Thanh market.

We has a cross course on road-crossing at the busy intersection of the city. The golden rule according to a friend of ours in the trip, is to simply stroll forward to the other side of the road or wherever your destination is. The key here is stroll, not run. And when you do, the motorists would sort of ‘glide’ around you and off they go. Amazing! But no doubt, crossing roads here mean serious business. We got back to our 7th floor hotel room around midnight, took a hot shower and crashed to get ourselves fully rested for the coming exciting days ahead of us.

On our first day, we took our journey to the streets in a very early morning and navigate our way to find Pham Ngu Lao (known as backpacker street for its namesake) and locate the travel agency Travel Viet Vacation Travel. We met the hospitable boss Tran Law, who, true enough to the description of a travel blogger, was very helpful to arrange a 1 and a half day ground tour (group) to Cu Chi Tunnel and Mekong Delta (altogether USD32 for 2 person excluding entrance fee). Upon his non-charged-for suggestion, we decided to have the rest of the day and another half the next day afternoon alloted just to do the city tour on our own. Law advised us to take our time to explore the city, and generously suggest on what we can do to fulfill our 4-Day-4 Night stay here in HCMC. How thoughtful of him. :)

So we took the liberty of his advise. After a refreshing break at Highland coffee known as the local Starbucks and lunch with the locals, we spent the second half of the day at the HCM museum, passed Saigon Opera House, Notre Dame cathedral and the old post office which still hold strong its classical architecture built during the French colonial times, some time lingering around Parkson and wrap up our day one with a sumptuous dinner on a ship, that comes with an hour relaxing cruise along the Saigon river.

On an early morning of our day 2, a small local bus came to pick us up at hotel and we went on road for a 2-hour ride to the Cu Chi Tunnel, spending our first half of the day there. We returned to the city by the afternoon and proceeded with our part 2 city tour to the war remnants museum, and bought ourselves tickets to catch the water puppet show in the late evening. It was our first time watching a water puppet performance, a pleasant eye-opening experience to the foreign culture. We got back to the city on foot just in time for dinner at one of the local pho joints Pho 24 (as appetiser) and later fed to our hearts content fresh blood cockles and clams few blocks away from the night market.

Our day 3 was spent on the waters of Mekong Delta (through Ben Tre province known as the coconut capital of Vietnam) island hopping on taxi boats, meeting the friendly locals and their selling crafts and produce such as coconut candy, royal jelly and dragon fruits. On our final day, having some time before our late evening flight we decided to return to the cathedral to take a look inside its building, lunch at Pho 2000 where former U.S. President Clinton ate Pho before, and kill some time off at another famous coffee house Trung Nguyen before we left to airport.
Funny how at one point, I believed that despite our similarity in religion or race, we are still unanimously defined by what we speak. This is evident in a tongue-tied situation we encountered on our first meal at a pho hawker stall upon arriving at the busy Ho Chi Minh city at night. The lady that took our orders was a Chinese and so are we, yet none of us talks the same language. We still had some harmless fun along the way, from laughing off our verbal translation of iced coffee in Vietnamese to spotting a cackling hyena crossing the busy intersection road at the heart of the capital city in Vietnam. That’s me by the way, haha.
Overall, it was a wonderful trip. Choices for accommodation is abundant, delectable pho and street foods on every corner of the street that are safe to try. I would suggest to spare the money to engage a travel agent to arrange a local city tour. It’s not too complicated to navigate through the streets as long as you have a reliable map at hand. We planned to get back again someday to Vietnam, this time heading north. :)

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